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this sparkling wine showcases natural fermentation with native yeasts and minimal intervention
Made naturally using organic grapes
With minimal winemaking intervention
Dialectic matures briefly in stainless steel
Each bottle ages for over 9 months and contains no added sugar
La Llopetera Volume:75CL this sparkling wine showcases naturalLa Llopetera is a biodynamic Pinot Noir crafted in Conca de Barber, where vines thrive around 600 meters above sea level on limestone and clay soils. The winery relies on its own flock of sheep and chickens for natural compost, supporting a healthy and diverse ecosystem. After a careful hand harvest, native yeasts drive spontaneous fermentation, and the wine is aged in French oak for about 12 months. No fining, filtering, or added sulfur is involved,
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