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Laurent and Melissa
natural winemaking approach also reflects the producer’s commitment to organic practices
this process helps mellow the naturally robust Mourvèdre grape
The wine matures for 8 months in stainless steel tanks before bottling without filtration
creating a balanced harmony reminiscent of the musical concept of “contrappunto
Mansano neutral Laurent and MelissaDenavolo Mansano is an orange wine from Piacenza made with old vine Sauvignon Blanc. The vines are grown at around 350 meters on clay limestone soils, producing a lively expression of fruit. After harvest, the grapes are lightly crushed, spontaneously fermented with indigenous yeasts, and left in contact with their skins for three months, giving the wine its characteristic amber hue and subtle tannic structure. Unfiltered and without added sulfites,
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