Rapagón Burbujas funky and white berries

and white berries

It is fermented spontaneously on its own yeasts and matured on the lees

In the glass

showcasing a harmonious tension between acidity and savory notes

Created by Progetto Agricolo Dinamo

Rapagón Burbujas funky and white berriesRapagn Burbujas is a sparkling wine from Mlaga made mainly from Pedro Ximnez, with a small part of Moscatel de Alejandra. It comes from vineyards in Mollina, in the Valle de Antequera, where clay, iron and limestone soils help give the wine its Mediterranean character. The wine is made by the ancestral method: it is bottled near the end of fermentation, so the bubbles form naturally inside the bottle. After that, it spends 24 months on lees, which