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CPCCCA3012A Frame and fit wet area fixtures
Units of competency SITTPPD008 Develop tourism products SITTPPD007 Research and analyse tourism data BSBMKG605 Evaluate international marketing opportunities * We can develop additional elective units that are not listed on request (Please contact us for further information)
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Units of competency BSBSMB401 Establish legal and risk management requirements of small business FBPTEC4006 Apply an understanding of legal requirements of food production FBPFST4009 Label foods according to legislative requirements BSBSMB302 Develop a micro business proposal BSBSMB402 Plan small business finances FBPFSY5001 Develop a HACCP-based food safety plan * We can develop additional elective units that are not listed on request (Please contact us for further information)
Student Assessment PackAll assessment resources include context and conditions of assessment
SCORM Compliant Package-HLTOTH001 Apply casts New CPCCCA3012A Frame and fit wet* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
US$ 54.27
US$ 137.17
US$ 77.53
US$ 23.00
US$ 45.00
US$ 156.03
US$ 54.27
