SCORM Compliant Package-FWPCOT3304 Take off material quantities Graduate Certificate We hire subject matter experts

We hire subject matter experts to write our learning resources to ensure they are industry and workplace relevant and current

weeds and diseases Group E AHCMOM304 Operate machinery and equipment Group E AHCPCM306 Provide information on plants and their culture Group E AHCPMG301 Control weeds Group E * We can develop additional elective units that are not listed on request (Please contact us for further information)

Communicate professionally using sector-specific terminology

select and induct staff * We can develop additional elective units that are not listed on request (Please contact us for further information)

Core units AMPCOR202 Apply hygiene and sanitation practices AMPCOR204 Follow safe work policies and procedures AMPCOR205 Communicate in the workplace AMPCOR206 Overview the meat industry FBPOPR2069 Use numerical applications in the workplace Electives AMPCOR201 Maintain personal equipment AMPR101 Identify species and meat cuts AMPR102* Trim meat for further processing AMPR103 Store meat product AMPR104* Prepare minced meat and minced meat products AMPR105 Provide service to customers AMPR106 Process sales transactions AMPR203 Select

SCORM Compliant Package-FWPCOT3304 Take off material quantities Graduate Certificate We hire subject matter experts* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.