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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
I'm very happy to be able to offer this tea
The text is from a Tang dynasty poem by the poet Jiadao
This tea is very elegant in the mouth - smooth and refined
This is the first cake in our "Lost and Found in Kunming" series - where we will feature small batch teas of uncovered gems we've found through friends
He had been making the famous Jingmai teas for He Shi Hua from 1999-2004
1980's Thick Paper 8582 10g puer I'm very happy to beThick Paper 8582 was the first batch of this recipe, made in the mid 80's and using a blend of plantation tea with old tree tea, thought to be from Yiwu area. This is one of the most renowned cakes of the Chi Tse era of puerh production and is sought after and renowned amongst collectors of aged puerh tea. Unfortunately the price has increased accordingly. The taste is smooth and pure tasting, with a pronounced camphor flavour and with a very nice qi.
US$ 12.00
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US$ 161.25
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