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- Ben's pick
like threads of pale cassis and pomegranate skin tightening with each breath
steeped in the opulent heritage of our great land
These aromatics remind me of Oregon
damp cellar stone
Wittmann Spatburgunder Estate Rum - Ben's pickCool fruited and quietly mineral, this opens with red cherry skin, tart currant, and blood orange peel, layered with dried rose, fennel seed, and a faint chalky note that speaks to limestone rich Rheinhessen soils. The palate is light to medium bodied and finely drawn, with crisp acidity and delicate, powdery tannins shaping the fruit rather than softening it. Subtle savory tones of tea leaf and wet stone emerge through the mid palate, carrying into a
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