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acidity corrector
Pair it with grilled seafood
mint and chilli
the DeCarlo farm has been growing olives
The next best thing to fresh anchovies are these perfect anchovies in olive oil from IASA
Masseria Mirogallo Passata di Pomodori Strained Tomatoes High-poly acidity correctorEnjoy a fresh pasta meal in minutes with this sauce from Mirogallo. These tomatoes are farm fresh and blanched in boiling water for minimal processing. They are passed through a sieve and strained, making this the perfect base for delicious sauces. This passata is a puree of fresh strained tomatoes. This will save you time in the kitchen. Just as your Italian cousins do, use this simply as the base for a sauce cooked with onion or garlic, plus basil.
