Alexian Duck and Pork Liver Mousse with Cognac balsamic vinegar We've combined a few of

We've combined a few of our favorites for a quick and easy pasta dinner

A fantastic Tuna appetizer made with "Patata della Sila" – an IGP Calabrian potato varietal known for its compact texture

especially great food like cheese and charcuterie from St

Classic Abruzzo ‘red sauce

Meatcrafters Bratwurst or Halfsmokes

Alexian Duck and Pork Liver Mousse with Cognac balsamic vinegar We've combined a few ofDuck Liver and Pork Mousse with Cognac We renamed our Duck Liver Mousse with Cognac variety to Duck Liver and Pork Mousse with Cognac to better reflect the products ingredients. The formula remains the same. A winner of the prestigious Good Food Award in San Francisco, this pt is incredibly smooth and spreadable. Duck Liver and Pork Mousse with Cognac is a versatile food thats delicious whether simply spread on a piece of bread or used in a more