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uncle and cousins
It’s a perfect match for seafood—think oysters
and it was vinified in oak barrels for 2 months to give some fatness on the palate but this in no way interferes with the bright fresh fruit flavours
that Henri Enjalbert
the kind you can enjoy now with seafood
Château Clerc Milon, Pastourelle de Clerc Milon, 2016 Variant:DUTY PAID uncle and cousinsAnother wonderful wine from the Rothschild stable, this is the second wine of Chteau Clerc Milon, and it benefits from the same care and attention as the main wine. Dominated by Cabernet Sauvignon with a decent dollop of Merlot and touches of Cabernet Franc, it will become quite complex with ageing. The Pastourelle de Clerc Milon is an elegant wine with plenty of black fruit aromas and flavours such as blackcurrant and cherry. As well as the ripe
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