Width: 22 cm
A unique lager strain because it can ferment at a wide range of temperatures — 50°F (10°C) to 65°F (18°C) — while retaining lager-like characteristics
The boards are made to meet the high demands of a kitchen
Superior copper construction provides a smoother taste by removing strong smelling sulphides
you'll find recipes to savor
Mace Powder Oak Tannin and polysacarides Width: 22 cmMace powder is made from the dried, aromatic outer covering of the nutmeg seed. Known for its warm, slightly sweet, and delicate flavor, mace is a versatile spice often used in baking, sauces, soups, and savory dishes. It adds depth to curries, stews, and pickles, while also pairing beautifully with desserts such as cakes, pastries, and puddings. Packed with natural aroma and flavor, our mace powder is finely ground for convenience and freshness,