Firestone Walker Bretta Blanc Batch 2 8.9% (375ml) Chardonnay then fermented in Foudre for

then fermented in Foudre for 2 months

then loaded with over 600 pounds of coconut

With 200 grams of fresh Moravian Fanal cherries per litre

it is the most natural way to make beer and yields a depth of flavour not found in any other style

The beer was moved onto Timperley Early (not forced) rhubarb from the 2021 harvest

Firestone Walker Bretta Blanc Batch 2 8.9% (375ml) Chardonnay then fermented in Foudre forA Champagne like beer wine hybrid fermented with white wine grapes from David Walkers family vineyard. It exudes essences of both Sauvignon Blanc and Chenin Blanc, including racy tropical aromas with notes of honeysuckle and honeydew melon. Deliciously effervescent.