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floral-spiced finish
minimal-intervention approach preserves the wine’s vibrant character and a slight cloudiness
aromatic profile with hints of tropical fruit and floral undertones
It comes from a tiny vineyard called Papous
this wine truly reflects its unique terroir
La Carallada Volume:75CL floral-spiced finishLa Carallada is a red wine from Ribeira Sacra, produced by La Furtiva on slate and pink granite soils. This wine combines the local Menca grape (90%) with traditional Galician varieties Caio, Sousn, and Garnacha Tintorera. Made following natural wine principles with minimal intervention, it ferments with indigenous yeasts using 80% whole grape harvest. The wine matures for 10 months in French oak barrels. Pairs well with meat dishes, especially red
US$ 49.99
US$ 116.99
