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two types of Habanero
Flavor: Dark Chocolate
natural aroma
fried chicken
Origin: Worka Sakaro
Saba Mitica® Size:250 ml two types of HabaneroDiscover a piece of Italian culinary history with Saba Mitica from Emilia Romagna. Dating back over 2,000 years to the time of Emperor Augustus, Saba is a traditional condiment made by slowly cooking down grape must in copper kettles over a low flame. After 16+ hours of gentle reduction, the liquid thickens to a luscious, syrupy consistencyreduced by two thirds. Rich, velvety, and perfectly balanced, Saba is thick but not overly sweet, making it a
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