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which recommends storing in the fridge to ensure potency
which is suitable for food processing and industrial applications requiring high stability and viscosity
♦Paint industry as a coating anti-settling agents
salad sauce
low fat and low ash
Modified Potato Starch E1420 Acetylated Starch Potato flour which recommends storing in theProduct Description Modified potato starch refers to starch that undergoes certain processing methods to change its properties, mainly including acidification, heating, enzymatic hydrolysis, and other methods. Potato modified starch is characterized by its viscosity, high viscosity and good gel, which can be quickly gel and stabilized at low temperature. Therefore, it is often used as a gelling agent, stabilizer, emulsifier and thickener in food
US$ 112.00
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US$ 1000.00
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US$ 30.00
