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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
2 steaks per pack
For optimum tenderness sear for 2 minutes on both sides and finish in the oven at around 200C for 16-20 minutes
For perfect cooking results
Cut from the eye round muscle that sits on the outside of the hind leg
red and lean cut which represents excellent value for money
Fillet tails bundle-test 2 steaks per packOur fillet tails are a premium cut of beef that is cut from the narrow end of the fillet where it is unsuitable to be used as steaks. Whether you prefer to grill, pan sear, or oven roast, our fillet tails are incredibly versatile and can be cooked to your preference. Their tender, lean meat pairs well with a variety of seasonings and sauces, making them a favourite among steak lovers for making premium stir fries, steak rolls and much more. Experience
