Ethiopia, Sidamo - BD sampler and Ethiopia

and Ethiopia

many stretches flow only when it rains

Process: Gully washed and dried in the sun and decaffeinated using the Swiss Water Process

The GCE is then filtered to remove only the caffeine from it

• 100% chino cotton twill

Ethiopia, Sidamo - BD sampler and EthiopiaA combination of caramel, subtle milk chocolate and fruity notes are achieved with these coffee beans from local farmers of the Sidama region in Ethiopia. Full natural process, sorted by hand and dried on raised beds. Certification Grading: Natural Roast: Med light Tasting Profile: Milk chocolate, fruity, caramel Grower: Smallholder farmers from thee Sidama zone. Variety: Indigenous Heirloom Cultivars Region: Sidama Zone, Ethiopia Altitude: 1700 1900