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clear mouthfeel
These shapes are made especially export to Malaysia
A good example of Mahei tea from this period
with many batches being mediocre at best
It appears to have been processed in the very traditional (pre-1958) method of repeated steaming
60ml Flowers Ming Cup (点） old tea clear mouthfeelThis is a really nice teacup. The glaze is thick and rich, the shape is beautifully thrown, and elegantly painted. There is one hairlineis from the original the firing, which is underneath the perfect glazing. It's in a perfect condition with no chips or cracks. As with all antique porcelain of this period, this was handmade and wood fired. Please expect some character as would be normal from pieces of this period.
