Japanese Kukicha Green Tea Weight:1 Ounce amino acids

amino acids

it is also called big leaf teas

We will upload the details of the new teas as the months progress

For whimsy

by itself or in blends

Japanese Kukicha Green Tea Weight:1 Ounce amino acidsJapanese Kukicha Green Tea Origin: Kukicha is a byproduct of the production of Sencha and Gyokuro teas. The stems and twigs are carefully selected and processed to create this unique tea. Processing: The tea stems and twigs are steamed, dried, and then roasted or left unroasted, depending on the desired flavor profile. The roasting process can add a toasty, nutty flavor to the tea. Brewing Instruction: Brewing tool: cups, bottles, tea wears, tea bags