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Son Llebre blanco by Cati Ribot is a lively Mallorcan white wine made in Santa Margalida
combining White Grenache grapes from Terra Alta with vinification in Empordà
where the rounded form keeps the lees gently moving
two renowned names in the world of natural wines
co-fermenting them with native yeasts
Nach Year:2024 Son Llebre blanco by CatiNach is Milan Nestarecs idea of the classic everyday Moravian red, bottled in a generous 1 litre format so theres enough to share. Its a blend of Blaufrnkisch and Pinot Noir from organically farmed clay soils around Velk Blovice and Moravsk ikov. The name Nach means purple in Czech, a nod to its bright colour and easy character. The grapes are destemmed but left as whole berries, fermented gently in open vats with only free run juice used. The wine
