MAC Chef's Series 4" Paring Knife (HB-40) Ken Onion Weight: 6

Weight: 6

812" (224mm)

long-lasting 16° edge each side

It gets its name from its main function—removing or “paring” away things like peels or pits from fruits and vegetables

The Clip blade is commonly used as a multi-purpose blade and preferred for detail work while the Wharncliffe blade makes for an excellent general purpose utility blade

MAC Chef's Series 4" Paring Knife (HB-40) Ken Onion Weight: 6This 4" paring knife is a standard size for Western paring knives. Its primary use is for peeling and paring. The pointed tip is also useful for removing stems from strawberries and eyes from potatoes. Can also be used for cutting small fruits and vegetables on the cutting board. Knife Specs: Knife Length: 8. 0" Blade Length: 4. 0" Blade Height: 1. 0" Blade Thickness: 2. 0 mm Weight: 2. 0 oz