Training and Assessment Strategy-AHC10216 Certificate I in AgriFood Operations RII Learner GuideThe learner guide meets

Learner GuideThe learner guide meets training package criteria and is developed in a logical order

All resources go through a compliance and quality check with highly experienced professionals who have worked in the VET sector

Core units BSBSUS211 Participate in sustainable work practices RIICOM201E Communicate in the workplace RIIRIS201E Conduct local risk control RIIWHS201E Work safely and follow WHS policies and procedures Elective units RIIGOV201E Comply with site work processes/procedures RIIERR302E Respond to local emergencies and incidents (c) RIIERR205D Apply initial response first aid RIICCM208D Carry out basic levelling RIIENV201E Identify and assess environmental and heritage concerns * We can develop additional elective units that are not listed on request (Please contact us for further information)

Adjust questions or scenarios for specific cohorts

Units of competency BSBPMG539 Manage project governance BSBLDR602 Provide leadership across the organisation BSBOPS602 Monitor corporate governance activities * We can develop additional elective units that are not listed on request (Please contact us for further information)

Training and Assessment Strategy-AHC10216 Certificate I in AgriFood Operations RII Learner GuideThe learner guide meetsYou can purchase a template to customise it to the needs and requirements of your learner cohort and training organisation. If you want us to customise it for you, please contact us.