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BSBXCS303 Securely manage personally identifiable information and workplace information
ethics and privacy in ICT environments ICTSAD609 Plan and monitor business analysis activities in an ICT environment Elective Units ICTPRG535 Build advanced user interfaces ICTNWK538 Install and maintain valid authentication processes BSBSTR601 Manage innovation and continuous improvement ICTPRG549 Apply intermediate object-oriented language skills ICTNWK603 Plan
dips and accompaniments SITHASC024 Prepare Asian salads SITHASC025 Prepare Asian rice and noodles SITHASC027 Prepare Asian cooked dishes SITHCCC023 Use food preparation equipment SITHCCC042 Prepare food to meet special dietary requirements SITHCCC043 Work effectively as a cook SITHKOP009 Clean kitchen premises and equipment SITHKOP010 Plan and cost recipes SITXFSA005 Use hygienic practices for food safety SITXFSA006 Participate in safe food handling practices SITXHRM007 Coach others in job skills SITXINV006 Receive
Simulated business resources (templates
Units of competency MSMBLIC001 Licence to operate a standard boiler * We can develop additional elective units that are not listed on request (Please contact us for further information)
SCORM Compliant Package-FWPCOT2241 Apply wood and timber knowledge MSS BSBXCS303 Securely manage personally identifiable* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
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US$ 4000.00
US$ 300.00
US$ 12.95
US$ 21.00
US$ 2250.00
US$ 500.00
US$ 300.00
US$ 900.00
