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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
Fresh burrata
We came up with this spring gnocchi recipe and decided to turn it into a meal kit
we ferment with wild yeast
Similar to the Rosette de Lyon but with a little spice
*lime juice
Blue 61 - La Casearia Carpenedo Park Hill Woodworks Fresh burrataAn elegant blue cheese from La Casearia in Italy's Veneto region, created by Antonio Carpenedo in 2011 to celebrate 50 years of marriage to his wife Giuseppina. This award winning cow's milk cheese beautifully marries the bold character of blue cheese with romance and innovation. Aged for a minimum of three months, Blue 61 is then matured with Raboso Passito wine and studded with cranberries in the rind, creating a striking appearance reminiscent of
US$ 110.95
US$ 81.00
US$ 103.95
US$ 81.00
US$ 110.95
