Adults taking a GLP-1 medication who want a convenient daily multivitamin
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R., Tronieri, J
Kenjiro Ono et al., 2020, studied the impact of the polyphenolic acids 3-hydroxybenzoic acid (3-HBA), 3,4-dihydroxybenzoic acid (3,4-diHBA), and 3-hydroxyphenylacetic acid (3-HPPA) (derived from gut microbiota-based metabolism of dietary polyphenols) on the brain, and demonstrated their ability to inhibit S oligomerization and mediate aggregate S-induced neurotoxicity in vitro [255]
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Editor information Editors and Affiliations Rights and permissions Copyright information 2017 Springer International Publishing Switzerland About this chapter Cite this chapter Sansone, A., Gandini, L., Lombardo, F., Lenzi, A