This can contribute to fatigue, weakness, light-headedness, and difficulty concentrating
It's the professionally accepted timeframe during which the preservative can reliably maintain its bacteriostatic properties through multiple entries into the vial
This confirms what many of us in the world of functional medicine believe to be true: you do not have to have celiac disease to benefit from a gluten-free diet
If your levels are already normal, adding more will not create extra energy your body cannot use
References to specific products, dosing schedules, or clinical protocols in this article are for informational and educational purposes only and do not constitute an endorsement of any specific treatment approach
Tracks side effects, resuming treatment as needed