ALLULOSE E1420 1 % Mesh Size 100

1 % Mesh Size 100 MOQ 5MT

Pharmaceutical Formulations: Amylase enzymes can be utilized in the formulation of certain drugs to aid in drug delivery or improve their effectiveness

streptomycin and a variety of aminoglycoside antibiotics

As a new way of eating rice

It is used in various dairy products

ALLULOSE E1420 1 % Mesh Size 100Advantage Allulose is a reducing sugar that produces the Maillard reaction, which provides better color for baked products, and also provides good structural support and improves cake quality. Only 0. 4 calories per gram Because it is close to sucrose and its properties and functions, not only the sweetness is close, the sweetness curve is also closer to sucrose, and there is no post bitter feeling. Application dairy products (mixed milk, flavored