Peru Del Sol - Light Roast Grind Style:Espresso A rich body full of

A rich body full of dark chocolate and molasses with a lingering finish

The chicory not only adds a subtle hint of woodiness but also mellows the bitterness

Tasting Notes: Bitter chocolate aroma

This coffee can be enjoyed over ice or hot with a bit of cream and sugar

cinnamon and chocolate characteristics

Peru Del Sol - Light Roast Grind Style:Espresso A rich body full ofA micro lot coffee that makes a bright sweet refreshing cup from a family owned farm planted on volcanic soil. Origin: Peru Process: Honey Washed Roast Profile: Light Tasting Notes: Hints of milk chocolate, lemon, and caramel. with a medium body and smooth finish.