SCORM Compliant Package-BSBWHS309 Contribute effectively to WHS communication and consultation processes Recently Added Don't forget about our QUALITY

Don't forget about our QUALITY ASSURANCE GUARANTEE

Units of competency MSTGN2013 Identify fibres

Units of competency CUAAIR311 Present programs on-air CUAPOS311 Edit video and audio content for social media CUASOU415 Record sound CUAPPM312 Plan and prepare program content * We can develop additional elective units that are not listed on request (Please contact us for further information)

eggs and farinaceous dishes SITHCCC031 Prepare vegetarian and vegan dishes SITHCCC042 Prepare food to meet special dietary requirements SITXCCS014 Provide service to customers SITHCCC025 Prepare and present sandwiches BSBSUS211 Participate in sustainable work practices SITXWHS006 Identify hazards

selection and induction of staff BSBLED401 Develop teams and individuals * We can develop additional elective units that are not listed on request (Please contact us for further information)

SCORM Compliant Package-BSBWHS309 Contribute effectively to WHS communication and consultation processes Recently Added Don't forget about our QUALITY* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.