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It has a wonderful texture and a perfect balance between meat and fat
where the shepherds sold their production when they returned from grazing at high altitude
who has spent his days roaming free range
they are packaged immediately to avoid losing any of its properties
it is important to open the container an hour before consumption
USDA Organic Jamón Ibérico de Bellota Ham by Fermín thanksgiving It has a wonderful textureUSDA Organic Acorn Fed (Bellota) 100% Iberico Ham (""Pata Negra"") Jamon de Bellota 100% Iberico In addition to the demanding production process of the Acorn Fed 100% Iberico ham (fed on fallen acorns, cured for 48 months), it's also USDA Organic certified. What does it mean? No antibiotics ever, no GMO's, an all natural product. All the taste from the Acorn Fed 100% Iberico ham now greener than ever! USDA ORGANIC. Limited production. No antibiotics
