doi: 10.1016/j.phymed.2025.156438 201 AthapaththuALeeKTKavindaMHDLeeSKangSLeeMHet al
(5) Omega-3 Omega-3 fatty acids from fish oil have been shown to significantly reduce blood pressure (a risk factor for CKD) in several clinical trials on patients with hypertension (6)
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Funding This work was supported by grants from the National Natural Science Foundation of China (81971933, 81770592, and 81671570), National Science and Technology Major Project of China (2017ZX10202202-004 and 2018ZX10301202)
Amna enjoys visiting cities Read Full Bio Medically Reviewed By Marie Villamil x Medically Reviewed ByMarie Villamil, RN, LPT, Certified Caregiver Nurse, Reviewer, Health and Wellness Editor Marie is a registered nurse who gladly shares her knowledge through health-related articles and blog posts
Conclusion and future prospects In the field of plant stress and ROS production, key sources, mechanism and various antioxidant enzymes to counteract the ROS are well reported